BANANA NUT BREAD

Sara Gredler

1/2 c. margarine
1 c. sugar
2 eggs
1 tsp. soda
1 tsp. baking powder
3 ripe bananas
2 c. flour
1/2 c. nuts (optional)

Mash bananas in a small bowl. Cream butter and sugar. Add eggs and mashed bananas. Combine flour, powder, and soda. Pour into 2 greased and floured pans. Bake at 350 degrees for 45 minutes.